Chemo Cookery Club contains over 150 recipes from easy snacks to nourishing meals and drinks. Some of the recipes are designed specifically to help with some of the symptoms of treatment, from dry mouth to nausea and changes in taste caused by cancer treatment. Each recipe has been analysed with an easy to understand ‘Thumbs Up’ score by Barbara Parry, Senior Research Dietician in the Oncology Unit at the Royal Hampshire County Hospitals.

There are ten recipe sections for you to enjoy (please click on the individual sections to find out more):

  • off to a great start
  • grazing
  • soups
  • salads
  • pizza, pasta & risottos
  • vegetables & side dishes
  • fish & shellfish
  • poultry & game
  • beef, lamb, pork & venison
  • sweeties